View Measure

NameRegistration requirement for importing organic food, 2018
DescriptionA business entity wishing to import organic food shall submit an application for registration of imported organic food electronically to the Organic food registration database
CommentsThe organic food importer shall place the registration number received at the bottom of the label indicating that the product is organic on the packaging label.
Validity From25-10-2018
Validity To31-12-9999
ReferenceAPPROVAL OF PROCEDURE “Procedure for registration and release of organic food for public consumption”, 2018 Order number A-180
Technical Code
AgencyMinistry of Food, Agriculture, Light Industry
Created Date2020-07-24 13:36:43
Updated Date2020-12-28 21:29:42
StatusActive
Measure TypeRegistration Requirement
Legal/RegulationOn Approval of Procedure/Registration of Importing an Organic Food And Publication For Public Use/, 2018 А/180
Un Code

Procedures

Displaying 1-1 of 1 result(s).
Procedure NameDescriptionCategoryView Procedure Detail with Relevant Forms
Registration Procedure for importing an Organic FoodA business entity wishing to import organic food shall submit an application for registration of imported organic food electronically to the Organic food registration databaseImportView

 

This measure applies to commodity/s
Displaying 1-10 of 14 result(s).
HS CodeDescription
- Of a fat content, by weight, exceeding 6% but not exceeding 10%
--- Mongolian national fermented milk and cream: ---- Kumiss
--- Mongolian national fermented milk and cream: ---- Other
- Other
--- Curd
Natural honey.
--- Of young harvesting
--- Other
Tomatoes, fresh or chilled.
- Onions and shallots
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